We make our bourbon in small batches, ridiculously small batches. This enables us to showcase the different flavors that result from the wood in each barrel, as in the case of single barrel bourbons.We maintain the consistency that is found in small batch bottling. It’s like making dinner for 8 friends rather than a group of 80 people.
Creating very uncommon bourbon is a journey. We seek out new and aged barrels of bourbon from established distilleries that have perfected their art over hundreds of years. Then we do some old-fashioned experimenting, building balance and adding complexity through different selection, agitation and environmental processes until we find the taste Jefferson’s is known for.
Balance and complexity are made approachable and affordable in this offering created from four styles of bourbon that we marry together in small batches. The result is a slightly fruitier and surprisingly sophisticated flavor profile, finishing – as always – with a smooth, vanilla-infused elegance that demands another round.
Our flagship bourbon is where we define the Jefferson’s taste: big and bold with hints of spice, toffee and leather. The Reserve is the perfect marriage of four different recipes of bourbon, one of which is an elder statesman. The result is bourbon that, like Thomas Jefferson, is sophisticated, complex and unforgettable.
Aged at Sea – Inspired by the original Jefferson’s Ocean, which was new-filled bourbon barrels, the Jefferson’s Ocean: Aged at Sea takes older bourbon barrels and brings it around the world. Stopping in 5 different continents and crossing the equator 4 times, this bourbon truly is a world beater.